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Prince George's Suite Magazine is an award-winning lifestyle publication that publishes six times per year. It's mission is to tell the story of Prince George's County and it's residents, to shed light on the best and brightest in the country and to offer positive lifestyle options to those who live, work and play in the region.   

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Nourishment For Food Business Owners

Nourishment For Food Business Owners

Cureate Courses' Free 10-Week Small Business Accelerator Program For Food & Beverage Businesses

  Running a business sounds like a massive and complicated undertaking, but in reality, there are just a few elements that every business owner needs to focus on to create and run a successful business. Having capital is necessary, however there are other resources, like the education of understanding how running a business works is just far more important.

  Prince George’s County entrepreneurs and in surrounding areas have the opportunity to register for a free 10-week small business accelerator program for food & beverage businesses supported by Baltimore Community Lending offered by Cureate Courses. Part of a 2.3 million grant from University of Maryland Medical System (UMMS), Cureate Courses exist to build interconnected, economically-vibrant communities. The application deadline is September 12.
Here is how it works! Two businesses will have the chance to win a $5,000 cash prize. Businesses must be based in Baltimore City & County, Prince George's County, and Charles County. Online applications are available here: http://cureate.co/courses-md.

UMMS support for Cureate Courses is unique in that it is a proactive investment in social entrepreneurship. In this post-pandemic/Great Resignation moment, public and private partners are coming together for a human-centered, long term resiliency strategy for economic mobility in Maryland.

Small Business Seeking Capital Funds?

Small Business Seeking Capital Funds?

Moore To County Business Leaders: ‘We Have To Make It Work For Everyone’

Moore To County Business Leaders: ‘We Have To Make It Work For Everyone’

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