Dates: Oct 5 - Nov 2

Chef Richard Sandoval

Day of the Dead festivities typically unfold over two days in an explosion of color and life-arming joy, displaying love and respect for the past and one’s ancestors. In towns and cities throughout Mexico, revelers don makeup and costumes, hold parades and parties, sing and dance, and make offerings to lost loved ones.

Chef Richard Sandoval hopes to demonstrate appreciation for the past and intention for the future and help you immerse yourself in one of his favorite holidays.

Guests are invited to enter a special Día de los Muertos giveaway to win a $250 dining prize at a RSH location of their choice, a signed copy of Richard Sandoval’s New Latin Flavors cookbook, and a make-at-home marigold margarita kit. Entries will be accepted through richardsandoval.com/ddlm2021 and a winner will be chosen on November 5. Must be 21+ to enter.